Old-Fashioned Goulash (Easy One-Pot Comfort Food)

Old-Fashioned Goulash (Easy One-Pot Comfort Food)

cookingwithcareonline.com

This old-fashioned goulash recipe is a hearty, one-pot classic loaded with seasoned ground beef, tender elbow macaroni, and rich tomato sauce. Pure comfort food

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Cooking tools:

  • Dutch oven
  • Skillet
  • Wooden spoon
  • Stove
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Colander
  • Grater
  • Serving bowl
  • Ladle

Ingredients

  • 1 1/2 lb ground beef, 80/20 blend recommended
  • 1 yellow onion, diced
  • 1 green bell pepper, diced
  • 4 garlic cloves, minced
  • 28 oz crushed tomatoes, one large can
  • 15 oz tomato sauce, one can
  • 15 oz diced tomatoes, one can, undrained
  • 1 cup beef broth, low sodium preferred
  • 2 tbsp Worcestershire sauce
  • 2 tsp Italian seasoning
  • 1 tsp paprika, sweet or smoked
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp salt, or to taste
  • 1/2 tsp black pepper, freshly ground
  • 2 bay leaves, removed before serving
  • 2 cups elbow macaroni, dry, uncooked
  • 1 cup shredded cheddar cheese, optional, for topping

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