BBQ Game Hens with Vegetables Mash Recipe | Traeger Grills
Wild game hens rubbed down with Traeger Chicken Rub, glazed with a sweet apricot sauce and served atop a rich vegetable root mash.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 3 game hens
- As Needed Traeger Chicken Rub
- 1/2 Pound potatoes, peeled and cut into 1-inch cubes
- 1/2 Pound sweet potatoes, peeled and cut into 1-inch cubes
- 1/2 Pound parsnips, peeled and cut into 1-inch pieces
- 1/2 Pound carrots, peeled and cut into 1-inch pieces
- 6 Tablespoons unsalted butter
- 1 Cup heavy cream
- As Needed Salt
- As Needed Pepper
- 1 1/2 Cup Traeger Apricot BBQ Sauce
- 1/4 Cup white wine
- 2 Tablespoons unsalted butter, cubed
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