Mixed Berry Baskets - Puff Pastry

Ingredients

• 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells
• 1/3 cup seedless raspberry jam
• 1 teaspoon lemon juice
• 3 cups fresh or thawed frozen blueberries and/or raspberries (you can really use any type of berry in this recipe- just remember if using frozen, thaw first and drain well )
• 1/2 cup vanilla nonfat Greek yogurt or sweetened whipped cream