Low Sugar Raspberry Macadamia Crumble Slice — Brookfarm

Ingredients

• - 700g frozen raspberries - defrosted, excess juiced strained *reserve
• - 100g brown sugar replacement (1:1 ratio, e.g. monk fruit)
• - 20ml lemon juice
• - 2 tbsp plain flour
• - 1 tbsp arrowroot or cornflour (mixed with 1 tbsp *reserved juice to make a slurry)
• - 240g rolled oats
• - 370g plain flour
• - 1 tsp baking powder
• - 300g brown sugar replacement
• - ½ tsp sea salt
• - 300g melted butter (1½ cups)
• - Brookfarm Low Sugar Granola Macadamia Raspberry
• - 1/2 cup chopped macadamias (optional)