Cheesy Garlic Butter Chicken Quick Easy Dinner
My Cheesy Garlic Butter Chicken recipe is a weeknight winner Juicy chicken in a garlic butter sauce topped with mozzarella and Parmesan Get the recipe now
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Cooking tools:
- Instant-read thermometer
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 4 boneless, skinless chicken breasts (about 6 oz/170g each)
- Salt, to taste
- Black pepper, freshly ground, to taste
- 3 tablespoons unsalted butter (45g)
- 4 cloves garlic, minced (about 1 tablespoon)
- 1 cup shredded mozzarella cheese (115g)
- 1/2 cup grated Parmesan cheese (50g)
- 1/2 teaspoon Italian seasoning (or a mix of dried oregano, basil, and thyme)
- 1/4 cup heavy cream (optional, for extra richness) (60ml)
- Fresh parsley, chopped, for garnish
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