Cheesy Garlic Butter Mushroom Stuffed Chicken | Easy Recipe
Make this juicy stuffed chicken with mushrooms, garlic and cheese in under an hour. Perfect for weeknight dinners but fancy enough for guests. Simple yet impressive!
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Cooking tools:
- Immersion blender
- Blender
- Pressure canner
- Canning pot
- Dutch oven
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Can opener
- Stove
- Zip-top bag
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 4 boneless, skinless chicken breasts
- Salt
- pepper
- 1 cup finely chopped mushrooms (cremini or white button)
- 1/2 cup softened cream cheese
- 1/2 cup shredded mozzarella
- 3 tablespoons butter, divided
- 3 cloves minced garlic
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/4 cup grated Parmesan cheese
- Fresh parsley for garnish
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