Apple-Cheddar Pork Chops | Wisconsin Cheese

Apple-Cheddar Pork Chops | Wisconsin Cheese

wisconsincheese.com

Upgrade dinner with savory apple cheddar pork chops, combining juicy pork, sweet apples, and delicate, Wisconsin-made smoked cheddar cheese.

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Ingredients

  • 2 bone-in pork chops (6 ounces each)
  • Salt and pepper
  • 4 tablespoons butter, cubed and divided
  • 2 medium apples, cored and cut into 1/4-inch slices
  • 1/2 cup apple cider
  • 1/4 cup maple syrup
  • 2 tablespoons Dijon mustard
  • 4 ounces Carr Valley Apple Smoked Cheddar™ cheese, shredded (1 cup)

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