BBQ chicken gyros with dill & cabbage salad - Good Food Middle East
Impress at your next barbecue with these Greek-inspired marinated chicken skewers and crunchy dill & white cabbage salad, or simply grill indoors if it’s rainin
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Cooking tools:
- Grill
- Skewer
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Tongs
- Measuring spoon
- Oven
- Baking sheet
- Spoon
- Plate
Ingredients
- ½ white cabbage , core removed, finely shredded
- 10g dill , roughly chopped
- 1 lemon , zested and juiced
- 3 tbsp olive oil
- 3 tomatoes , halved and sliced
- 1 red onion , finely sliced
- 500g full-fat Greek yogurt
- 125ml olive oil
- 1 large lemon , zested and juiced
- 4 garlic cloves , crushed
- 1 tbsp ground coriander
- 1 tbsp ground cumin
- 2 tsp smoked paprika
- 2 tsp dried oregano
- 1 tsp cayenne pepper
- ½ tsp ground cinnamon
- 1 tsp crushed black pepper
- 1kg Morrisons Chicken Thigh Fillets
- chips, pitta or flatbreads and tzatziki
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