Cider and Sage Gravy Recipe
Cider and Sage Gravy recipe · 85 mins · American. There's something magical about a gravy that sings with the deep, fruity notes of apple cider and…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hearthlyrecipes.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Dutch oven
- Stove
- Wooden spoon
- Ladle
- Chef's knife
- Cutting board
- Measuring cup
- Airtight container
- Refrigerator
Ingredients
- 4 tablespoons unsalted butter, divided
- 1 1/2 cups finely diced onion (about 1 medium onion)
- 1 large clove garlic, finely minced
- 1/3 cup all-purpose flour
- 1 cup apple cider
- 1 teaspoon Worcestershire sauce
- Salt, to taste
- 3 cups chicken stock (or vegetable stock for a vegetarian option)
- 1 large handful sage leaves tied in a bundle or approximately 1/4 cup loosely packed fresh sage, chopped
- Fresh ground black pepper, to taste
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