Biscoff Blondie | FreshChoice
Upgrade your tea time with these Biscoff-studded blondies, infused with smooth and crunchy spreads for an irresistible treat.
Ingredients
- 125g Biscoff Caramelised Biscuits
- 50g white chocolate, chopped
- 125g unsalted butter
- 1/3 cup caster sugar
- 1/3 cup brown sugar
- 1 cup Biscoff Smooth Spread
- 2 free range eggs
- 1 cup plain flour
- 1/4 tsp baking powder
- 110g Biscoff Biscoff Cream Biscuits
- 1/3 cup Biscoff Crunchy Spread
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