Cream of Cauliflower and Stilton Soup Recipe

Ingredients

• 1 head cauliflower, chopped
• 1 tablespoon vegetable oil
• 3 stalks celery, chopped
• 1 leek, chopped
• 1 yellow onion, chopped
• 2 cloves garlic, chopped
• 2 cups chicken broth
• 1 baking potato, thinly sliced
• 0.25 cup dry sherry
• 1 teaspoon white pepper
• 1 teaspoon black pepper
• 1 teaspoon salt
• 0.5 cup milk
• 0.5 cup heavy cream
• 3 ounces Stilton cheese
• 0.25 cup chopped fresh parsley