Olive, thyme and onion tart recipe | Woolworths TASTE
Discover a savoury tart recipe featuring caramelized onions, briny olives, and fresh thyme, all nestled in a buttery pastry crust. Perfect for a flavourful meal.
Ingredients
- For the pastry:
- 210 g cake flour
- 210 g wholewheat flour
- 250 g cold butter, diced
- 12 T cold white wine
- For the filling:
- 10 cloves garlic, peeled
- 2 cups cream
- 4 t thyme leaves
- 2 T olive oil
- 2 onions, peeled and thinly sliced
- 4 free-range eggs, lightly beaten
- 12 - 16 olives, pitted
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