Bacon and Sausage Cheese Dip - Purnell's
Cream cheese, sour cream, mayonnaise, shredded cheddar, onion, Purnell’s Sausage and bacon. Good with chips or veggies.
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Ingredients
- 2 (8oz) packages of cream cheese at room temperature
- 2 cups of sour cream
- 3 tablespoons of mayonnaise
- 16oz shredded cheddar cheese, plus a little extra for sprinkling on top (1/2 cup to 1 cup depending on how cheesy you want it – I go for the cup!)
- 1 medium onion, diced
- Salt
- Pepper
- Paprika to taste
- 1lb Purnell’s “Old Folks” Smokehouse Sausage (Chorizo or Italian Sausage would work too- your preference), crumbled, cooked and drained.
- ½ pkg. your favorite bacon, also cooked, drained and crumbled.
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