Limoncello parfait – Food & Home Magazine
Can you go wrong with something that's both a pudding and a cocktail? Of course not. Zesty, creamy limoncello parfait is the ultimate indulgence.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 125ml (½ cup) sugar
- 80ml ( cup) water
- 4 large egg yolks
- rind of 1 lemon, grated
- 30ml (2 tbsp) lemon juice
- 30ml (2 tbsp) limoncello
- 300ml fresh cream, whipped
- mint sprigs, to garnish
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