Creamy Rice Salad with Avocado and Crab | Minute® Rice

Ingredients

• 2 cups Minute® Instant Jasmine Rice
• 2 cans (6 oz, each) crabmeat, drained
• 1/2 cup feta cheese, finely crumbled
• 1/2 cup ranch dressing
• 1/4 cup diced red bell pepper
• 2 stalks celery, diced
• 2 tbsp finely chopped fresh chives
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 avocado, pitted, peeled and diced
• 1/4 cup lemon juice