Spinach and Salmon Salad | Minute® Rice
For a tasty way to use leftover salmon, mix it with Minute® Rice, spinach, radishes and vinaigrette. It's a quick and easy meal!
Ingredients
- 1 cup Minute® Jasmine Rice & Red Quinoa Cups
- 1 cup baby spinach
- 2 tbsp vinaigrette
- 2 oz cooked salmon
- sliced radish
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