Homemade Berry Turnovers Recipe - Recipe Tweets
These homemade berry turnovers use a shortcut version of traditional puff pastry dough that's often referred to as rough puff pastry. Each bite is mostly flaky dough with just a touch of berry...
Ingredients
- 1 teaspoon cornstarch
- 1 teaspoon warm water
- 1 and 1 1/2 Tablespoons
- 1 teaspoon lemon juice
- 1 and 1 1/3 cups
- 1 teaspoon granulated sugar
- 1/2 teaspoon salt
- 6 Tablespoons 6-8
- 1 large egg*
- optional: coarse sugar for topping
- optional: vanilla icing
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