STUFFED SQUID
Stuffed squid with tomato sauce, breadcrumbs, and BAUER VEGETABLE DADOCREMA. Easy 20-minute recipe for 4 servings. Shareable on Facebook and YouTube.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bauer.it.
Cooking tools:
- Mixing bowl
- Skillet
- Cutting board
- Chef's knife
- Cocktail stick
- Blender
- Saucepan
- Oven mitt
- Measuring spoon
- Measuring cup
- Spoon
- Wooden spoon
- Tongs
- Serving platter
- Plate
- Paper towel
- Kitchen scale
Ingredients
- 4 large squid
- 500 ml tomato sauce
- 50 g breadcrumbs
- 1 egg
- 2 tablespoons grated cheese
- 1 teaspoon BAUER VEGETABLE DADOCREMA
- 2 bay leaves
- 1/2 glass white wine
- salt to taste
- black pepper to taste
- extra virgin olive oil to taste
- chopped parsley to taste
- 5-6 date tomatoes (optional)
- 1 garlic clove (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Stuffed Squid Recipe
cocina-casera.com
STUFFED SQUIDS WITH TOMATO SAUCE ON CREAM OF TURNIP GREENS | USA
pomi.us.com
Stuffed Squid
bigoven.com
Squid Stuffed Squid Recipe | Food Network UK
foodnetwork.co.uk
Stuffed squid recipe
en.petitchef.com
Stuffed Squid with Tomato Sauce
performancefoodservice.com
Stuffed Squid with Tomato Sauce Recipe
foodnetwork.com
Stuffed Squid – Tender and Flavorful
pantryvault.com