Whole-Wheat Chocolate Orange Scones | Florida's Natural

Ingredients

• 2 1/2 cups whole-wheat pastry flour
• ⅓ cup unrefined sugar
• 1 tablespoon aluminum free baking powder
• 1 tablespoon orange zest
• 1/2 cup unsalted butter, cubed
• 6 oz dark chocolate bar, chopped into small chunks
• 1/2 cup Florida's Natural Orange Juice
• ⅓ cup heavy cream
• 1 tsp vanilla extract