Vegan Buffalo Cauliflower Wings (Easy Recipe)

Ingredients

• 1 large head of cauliflower (torn into small-medium sized chunks)
• 3 cups cornflakes (crushed)
• 1 1/2 tsp smoked paprika powder
• 1 1/2 tsp garlic granules
• 1 tsp onion powder
• salt + black pepper
• 1/2 cup water
• 1/2 cup all-purpose flour
• 2-5 tbsp olive oil
• 1/2 cup Franks hot sauce
• 75 g vegan butter (1/3 cup)
• 1/4 tsp cayenne powder (optional)
• 1/2 cup tahini
• 2 tsp white miso paste
• 4 tbsp lemon juice or apple cider vinegar
• 1 tsp garlic powder
• 1/2 tsp onion powder
• salt and black pepper
• 1-2 tsp maple syrup
• 4 tsp dried parley or oregano
• water (just enough until you achieve a dipping consistency.)