Spicy Beef Summer Sausage Meal Prep - Go Kitchen Zone
Lean ground beef, smoked paprika, and curing salt create this Spicy Beef Summer Sausage. Learn about customizing your sausage in 6h 30min total.
Ingredients
- 2 lbs lean ground beef (90% lean)
- 1/4 cup ice-cold water
- 1 tbsp liquid smoke
- 1 tsp curing salt (Prague Powder #1)
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tsp onion powder
- 1 tsp kosher salt
- 1 tsp coarse black pepper
- 1 tbsp crushed red pepper flakes
- 2 tbsp finely minced fresh jalapeños
- 1 tsp lime juice
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