Italian Sun-Dried Tomato Kale Chips - Nature's Eats

Ingredients

• 4-5 cups curly kale
• 2 cups Nature's Eats Raw Sunflower Seeds
• ¼ cup nutritional yeast
• ¼ cup Nature's Eats Sun Dried Tomatoes
• ¼ cup fresh basil
• ½-1 cup olive oil
• ¼ cup water (if needed)
• 1 teaspoon salt
• 2 lemons, juiced
• 3 garlic cloves
• 1 teaspoon Italian Seasoning