Sun Dried Tomato Kelp Pasta - Nature's Eats

Sun Dried Tomato Kelp Pasta - Nature's Eats

natureseats.com

If you are a vegan in Italy who is also gluten-free or primarily on a raw food diet, a kelp noodle recipe will come in handy.

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Ingredients

  • ½ cup Nature's Eats Sun-Dried Tomatoes, soaked
  • 1 cup tomatoes chopped
  • ½ lemon
  • 1 cup pine nuts
  • 2 cups basil
  • 3 garlic cloves
  • 2 chives
  • ¼ teaspoon salt & pepper
  • ¼ cup olive oil
  • 12 ounces of kelp noodles (recommend Sea Tangle Kelp noodles, which are crunchy)
  • 1 cup arugula

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