Grilled Oysters with Lemon Dill Sauce | Paula Deen

Grilled Oysters with Lemon Dill Sauce | Paula Deen

www.pauladeen.com

A grilled seafood appetizer with a creamy lemon and dill sauce.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.

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Ingredients

  • 1 or 2 dozen tightly closed in shell fresh oysters
  • 1 cup mayonnaise
  • 1/4 cup buttermilk
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon minced fresh parsley
  • 1 tablespoon grated lemon zest
  • 2 teaspoons fresh lemon juice
  • 1 small clove minced garlic

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