Smoked Sausages with Red Cabbage, Mushrooms, and Broccoli
Let’s put this scrumptious and hearty dish on your plate, in no time. You need to score the sausages first so that when you slide them into the oven with the sa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 tablespoon vegetable oil
- 3-4 ounces mushrooms, cubed
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- ½ red cabbage, shredded
- 1 broccoli, broken into florets
- 6-7 ounces smoked sausages (2 pieces), scored
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