Cheese Borekas | Pita & Chocolat

Cheese Borekas | Pita & Chocolat

pitaetchocolat.com

Cheese borekas, classic Israeli triangular puff pastry filled with ricotta, feta and mozzarella, kosher vegetarian recipe

View full recipe on pitaetchocolat.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pitaetchocolat.com.

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Ingredients

  • Makes 12 borekas
  • 250g (8.8 oz) puff pastry
  • 200g (7 oz) ricotta cheese (or canaan or cottage cheese)
  • 100g (3.5 oz) feta cheese
  • 100g (3.5 oz) shredded mozzarella (or parmesan or swiss cheese)
  • 1 egg
  • 1 beaten egg
  • sesame seeds

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