Jaffa Orange and Rosemary Chicken | Jaffa Fruit
Savor Jaffa Orange and Rosemary Chicken, a simple 35-minute recipe with just 4 ingredients. Perfect for a flavorful meal! #JaffaJoy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jaffa.co.uk.
Ingredients
- 4 x Jaffa Oranges (2 for juice, 2 for garnish)
- 4 x Boneless Skinless Chicken Breasts
- 4 x Fresh rosemary sprigs to garnish
- 1 x Knob of butter
- 150ml of Chicken Stock
- 2 x TBSP Olive Oil
- 3 x TBSP Balsamic Vinegar
- 2 x TSP Chopped fresh rosemary leaves
- 1 x TSP light muscovado sugar
- 1 x TSP Pepper
- 1 x TSP Salt
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