Baked Mac n Cheese | The Gourmandise School
Warm up with our delicious Baked Mac n Cheese recipe, perfect for cozy winter nights! Serve up a comforting main course for Father’s Day or any day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegourmandiseschool.com.
Ingredients
- 1 lb Elbow macaroni
- 4 oz Butter
- 1/3 cup All purpose flour
- 5 cups Whole milk
- 1/8 tsp Ground nutmeg
- 1 1/2 lb Sharp cheddar, grated
- Salt and pepper to taste
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