Yummy Zucchini Coffee Cake Recipe: How to Make It
The first time I made this, I gave some to my daughter, who hates zucchini, and she said it was the best thing I ever made! It has been an excellent and wholesome way to use up all of the zucchini...
Keywords
- zucchini coffee cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/3 cup packed brown sugar
- 1/4 cup all-purpose flour
- 1/4 cup quick-cooking oats
- 2 tablespoons butter, softened
- 1/2 teaspoon ground cinnamon
- BATTER:
- 1-1/2 cups quick-cooking oats
- 1 cup all-purpose flour
- 3/4 cup whole wheat flour
- 1-1/4 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/3 cup butter, softened
- 1 cup packed light brown sugar
- 1-1/2 teaspoons vanilla extract
- 2 large eggs
- 1/3 cup reduced-fat sour cream
- 2-1/2 cups shredded zucchini (about 2 medium)
- Confectioners' sugar
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