Chicken & Rice Bowls with Creamy Garlic Sauce
Tender chicken and fluffy rice topped with a luscious garlic-lemon cream sauce—quick, comforting, and perfect for weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Skillet
- Wooden spoon
- Whisk
- Stove
- Pot
- Cutting board
- Chef's knife
- Plate
- Serving bowl
- Spoon
Ingredients
- 2 cups cooked white rice
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt
- pepper
- 1 cup chicken broth
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped (for garnish)
- 1 tablespoon lemon juice
- Optional toppings: sliced green onions, grated Parmesan cheese, or steamed vegetables
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