Tuna, bean & olive salad recipe | Good Food
Toss together fine green beans, borlotti beans, olives, tuna chunks, celery and red onion to make this nutritious salad for lunch or dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 120g fine green beans
- 200g can tuna in olive oil
- 1 tbsp extra virgin olive oil
- 1 lemon zested and juiced
- 1 tbsp red wine vinegar
- 1 tsp Dijon mustard
- 400g can borlotti beans in water, drained
- ½ red onion sliced
- 1 celery stick finely sliced on an angle, plus a few leaves
- 50g pitted green nocerella olives
- small bunch of parsley chopped
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