Fettuccine With Caramelized Onion and Pesto Yogurt Sauce - SavvyMom
Adapted from The New York Times Serves 6
Ingredients
- 1 cup Greek yogurt
- ⅓ cup pesto
- 2 Tbsp olive oil
- 2 Tbsp butter
- 2 large sweet onions, peeled and thinly sliced
- ½ tsp kosher salt
- ½ tsp sugar
- 5 cups baby spinach
- 1 454 g package fettuccine
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