Recipe: Watermelon Pizza | HALLADAYS

Ingredients

• 2 (1" round) slices cut from the center of a seedless watermelon
• 1 cup plain or vanilla Greek yogurt
• 2 Tbsp. Halladay's Harvest Barn Lemon Raspberry Cheesecake Mix
• 2/3 cup sliced strawberries
• 1/2 cup blueberries
• 2 Tbsp. toasted coconut
• 1 Package Halladay’s Caramel Apple Dip Mix
• 1 (8 oz) block cream cheese, softened
• 6 to 8 apples
• ¾ cup boiling water
• Cooking spray
• Sugar and cinnamon for dusting
• 3 Tbs olive oil
• 1 Tbs balsamic vinegar
• 1 tsp Halladay's Garlic Tomato Basil seasoning
• 2 to 3 cups garden lettuce or arugula
• 1 cup seedless watermelon, cubed
• 1/4 cup feta cheese, chopped
• 1 package of Halladay’s Harvest Barn Sea Salted Caramel Cheesecake Mix
• 1 (8 oz) package cream cheese, softened
• 1 (8 oz) container of Cool Whip, defrosted
• 1 quart of fresh firm strawberries
• 4 cups apples, peeled and sliced
• 1 stick butter
• 1 package Halladay's Apple Crisp Mix