North Carolina Barbecue Sauce - Fiery Foods & Barbecue Central
Experience the authentic taste of eastern North Carolina with this thin, vinegary barbecue sauce made from cider vinegar, brown sugar, and spicy chiles. Perfect for smoked pork.
Ingredients
- 2 cups cider vinegar
- 1/4 cup brown sugar
- 1 tablespoon crushed red chile pepper
- 2 teaspoons salt (or to taste)
- 1 1/2 teaspoons ground cayenne chile
- 1 teaspoon freshly ground black pepper
- 1 teaspoon ground white pepper
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