Garlic and Fresh Herbs Cheesecake – La Classe de Cuisine

Garlic and Fresh Herbs Cheesecake – La Classe de Cuisine

www.laclassedecuisine.com

Easy-to-make Garlic and Fresh Herbs Cheesecake appetizer for summer, refreshing and budget-friendly. Perfect for gatherings!

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Ingredients

  • 6 to 8 Swedish rusks Wasa
  • 60 g of soft butter
  • 6 walnut kernels + 6 to decorate
  • 200 ml fresh whipping cream
  • 250 g Boursin Garlic and Fine Herbs or Philadelphia cheese with fresh herbs
  • 8 g gelatine

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