Shaker Loaf Cake Recipe - Reily Products
Shake together eggs, sugar, vanilla, heavy cream, and Presto flour for a quick, no-mixer loaf cake. Perfectly tender in 50 minutes.
Ingredients
- 2 – eggs
- 3/4 cup – sugar
- 1/2 teaspoon – vanilla
- 1 cup – heavy cream
- 1 – 1/2 cups – unsifted Presto
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