Smoky tomato bread with chorizo
Smoky tomato bread with chorizo - recipe - Prepare - Serves 1 - Cook - Skill Easy Ingredients - 50 g Chorizo sausage finely diced - 3 tbsp Dried onion flakes -
Keywords
- Smoky tomato bread with chorizo
- eggcellentrecipes.com
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Cooking tools:
- Kitchen scale
- Loaf pan
- Mixing bowl
- Measuring spoon
- Measuring cup
- Plastic wrap
- Oven
Ingredients
- 50 g Chorizo sausage finely diced
- 3 tbsp Dried onion flakes
- 1½ tsp Salt
- 2 tbsp Unrefined golden granulated sugar
- 1 tsp Smoked paprika
- 1 Easy bake yeast sachet (7g)
- 150 g Very strong wholemeal bread flour
- 300 g Very strong white bread flour
- 225 ml Warm water
- 3 tbsp Tomato puree
- 3 tbsp Sunflower oil
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