Zhug Feta Hummus Chicken Wrap
Air fryer chicken and spicy feta zhug hummus with fresh spinach, tomatoes, shallots, and cucumber for a satisfying hummus chicken wrap.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justmaikacooking.com.
Cooking tools:
- Air fryer
- Baking sheet
- Sheet pan rack
- Oven
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Spatula
- Plate
Ingredients
- 1 pound boneless skinless chicken breasts (cut into 4 equal portions)
- 1 tablespoon Shawarma spice blend (or 1 tablespoon Creole seasoning)
- kosher salt
- ground black pepper
- 2 tablespoons avocado oil
- 1/2 cup Creamy Lemon Greek Yogurt Dressing | Easy 5-Minute
- 1 cup Spicy Zhug Feta Hummus
- 4 whole-wheat flatbreads (warmed)
- 2 cups fresh baby spinach
- 2 medium vine-ripened tomatoes (sliced into ½-inch sticks)
- 1/2 English cucumber (sliced into ½-inch sticks)
- 1 small shallot (thinly sliced)
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