Cream Puffs Recipe - Authentic French Dessert
Learn how to make delicious Cream Puffs from France. This easy-to-make recipe uses simple ingredients like butter, water, all-purpose flour, salt, and eggs. Impress your guests with this classic dish...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/2 cup of butter
- 2 tbsp of cream of tartar
- 1 cup of boiling water
- 1 cup of sifted all purpose flour
- 1/4 tsp of salt
- 4 eggs
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