Nibblous | mulligatawny soup
Discover a comforting mulligatawny soup recipe perfect for post-Halloween snacking. Easy to make and packed with flavorful ingredients!
Ingredients
- 25g butter [oil]
- 2 onions, peeled & Chopped
- Sea salt & freshly ground black pepper
- 3tbsp tomato puree
- 2tbsp mild curry powder
- 2tbsp plain flour
- 2-3 tbsp grated ginger
- 1 grated green apple
- 300ml chicken stock [vegetable]
- 400ml tin of coconut milk
- 50g cooked rice
- Sml bunch of coriander, leaves only
- Few tbsp sour cream (or double cream), togarnish [soy cream w/lemon juice]
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