Sri Lankan Souvlaki Recipe - Zest Byron Bay
Savor Sri Lankan-flavored souvlaki with marinated chicken and pork, grilled skewers, and tzatziki. Perfect East-meets-West fusion!
Ingredients
- 300g chicken thigh fillet skin-off
- 300g pork neck
- 2 tbs Zest Sri Lankan Spice Paste
- Sliced onion
- Chopped tomato
- Flat bread
- Tzatziki home-made or store bought
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