Mini Pizzas Recipe
Individual pizzas make a scrumptious snack or appetizer. Unroll the pizza dough, cut with a round cutter and add toppings.
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Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 1/2 cup basil pesto
- 8 slices plum (Roma) tomatoes
- 1 cup shredded mozzarella cheese (4 oz)
- 1 cup pizza sauce
- 8 pepperoni slices (from 8 oz. pouch)
- 1/4 cup green pepper, choppped
- 1/4 cup cooked, drained ground beef