Meat Pie recipe - KikiFoodies
Flaky crust on the outside, warm and gooey on the inside, its a snack favorite for the young and the old. Let's earn how to make meat pie!
Ingredients
- 500 g all-purpose flour (4 cups)
- 250 g unsalted butter ([2 sticks + 2 tablespoons, cold (see note 1 for subs)])
- 9 g salt ((1 ½ teaspoons))
- 140 grams or ml water ((½ cup + 2 tablespoons))
- 500 g minced beef ((1 pound))
- 1 tablespoon oil
- ½ small onion ((finely chopped))
- 1 large carrot ((diced))
- 2 medium Irish potatoes ((peeled and cubed))
- 1 teaspoon salt ((6g))
- 1 Knorr beef seasoning cube ((crushed))
- 1 teaspoon garlic powder
- ½ teaspoon cayenne pepper ((optional))
- 2 tablespoons cornstarch ((10g))
- 1 ½ cups water
- 1 egg ((beaten))
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