Low Carb Green Beans & Avocado — Vegan Recipe
Green beans and mashed avocados make the best pair. This vegan low carb side dish is quick, delicious, and goes with all of your main course favorites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
Ingredients
- 3 tbsp olive oil
- 2/3 lb fresh green beans, trimmed
- 1/2 tsp sea salt
- 1/4 tsp ground black pepper
- 2 ripe avocados
- 5 scallions, finely chopped
- fresh cilantro (optional)
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