Easy & Cozy Bake Pumpkin Spice - Cooking with Kendra

Ingredients

• 1 ½ cups (190g) all-purpose flour
• 1 tsp (5g) baking powder
• 1 tsp (5g) baking soda
• ½ tsp (2g) salt
• 1 tsp (2g) ground cinnamon
• ½ tsp (1g) ground nutmeg
• ½ tsp (1g) ground ginger
• ¼ tsp (1g) ground cloves
• ½ cup (120ml) vegetable oil
• 1 cup (240g) granulated sugar
• ½ cup (120g) packed brown sugar
• 3 large eggs
• 1 cup (240g) pumpkin puree (not pumpkin pie filling)
• 1 tsp (5ml) vanilla extract
• 8 oz (226g) cream cheese, softened
• ½ cup (115g) unsalted butter, softened
• 4 cups (480g) powdered sugar
• Pinch of salt