Kare Ayam - How to Bali

Ingredients

• 500-grams chicken thigh
• 100 ml coconut milk
• 6 shallots
• 2 cloves of garlic
• 3 candlenuts
• 3 cm turmeric
• half spoon of coriander seeds
• half spoon of white pepper
• 2 chilies
• 4 big red chilies
• 2 lemongrass
• 4 bay leaves
• 1 teaspoon of salt
• 2 teaspoons of bouillon
• 50 ml cooking oil
• 400 ml water
• Fried shallot