Carrots Marsala | Just A Pinch Recipes
How to make Carrots Marsala
Ingredients
- 3 tablespoon(s) butter
- 14 - carrots, in 1/8" diagonal slices
- 3/4 cup(s) marsala
- 1 tablespoon(s) chicken stock, optional
- 2 tablespoon(s) parsley, fresh and chopped
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