Chicken Marsala 3 | Just A Pinch Recipes
This dish is so flavorful! Using the two different Marsala Wines, just gives it that extra something. Leftovers are even better the next day... My family can't
Ingredients
- 6 - chicken breast
- 1 cup(s) flour (reserve one tablespoon for sauce)
- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) black pepper
- 1 tablespoon(s) lemon zest
- 1/4 cup(s) olive oil, extra-virgin
- 1/2 cup(s) unsalted butter (1 stick)
- 1/2 cup(s) sweet marsala wine
- 1/2 cup(s) dry marsala wine
- 3 1/2 cup(s) chicken stock
- 1/2 cup(s) fresh lemon juice
- 4 cup(s) sliced baby bell mushrooms
- 1 1/2 pound(s) spagetti noodles
- - chopped fresh italian parsley for garnishing
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