Chocolate Frosting Recipe | Easy&Yummy • CakeJournal

Chocolate Frosting Recipe | Easy&Yummy • CakeJournal

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Learn how to make chocolate frosting that can be used to top cakes, cupcakes, or cookies. The recipe takes less than 5 minutes and is yummy!

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Ingredients

  • 5 oz. (150 gram) unsalted soft butter ;
  • 7 oz. (200 gram) confectioners sugar ;
  • 1 oz. (30 gram) cocoa powder ;
  • 2 tbsp milk lukewarm (start out with only 1 tbsp and see/taste if it’s neccesary the last one too);
  • 1 tsp vanilla .

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