Egg and Potato Skillet with Tomato Butter | MealGenie

Ingredients

• 2 tablespoons butter
• 1 onion, diced
• 2 cloves garlic, minced
• 2 cups diced potatoes
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 eggs
• 1/4 cup chopped fresh parsley
• 1/4 cup grated Parmesan cheese
• For the tomato butter:
• 1/2 cup butter, softened
• 1/4 cup chopped sun-dried tomatoes
• 1 tablespoon tomato paste
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper